Wildlife
Watch this video, to see what K-State Research and Extension wildlife management specialist Drew Ricketts says about the rise in the coyote population.
Safe Handling of Wild Game
- Wild Fowl: Processing, Preparing, and Presenting
- Preserving Venison
- Cuts of Venison
- Canning Meat, Wild Game, Poultry and Fish Safely
- Wild Side of the Menu No. 1: Care and Cookery
- Wild Side of the Menu No. 2: Field to Freezer
- Wild Side of the Menu No. 3: Preservation of Game Meats and Fish
- A Pocket Guide to Care and Handling of Game Birds from Field to Table
- A Pocket Guide to Care and Handling of Fish from Stream to Table -
- A Pocket Guide to Care and Handling of Deer and Elk
